Search results for "Middle Ages"
showing 10 items of 209 documents
The Sicilian Countryside in the Early Middle Ages: Human–Environment Interactions at Contrada Castro
2021
Within the project ‘Harvesting Memories: Ecology and Archaeology of Monti Sicani Landscapes’, this paper aims to reconstruct human–environment interactions in the inland areas of Western Sicily during the Early Middle Ages through a comparative analysis of environmental archaeological data. We analyse carpological and anthracological finds and faunal remains originating from different layers of the rural settlement of Contrada Castro (Corleone, Palermo), excavated in 2017–2019. The site was mainly occupied between the Byzantine and Islamic periods (late 8th to 11th c. AD). The examination of wood charcoal enabled the identification of plant species selected and exploited in the landscape of…
Chemical and mineralogical analyses on stones from Sagunto Castle (Spain)
2019
Abstract For the first time, an archaeometric study was carried out on the carbonate rock ashlars of the Sagunto Castle. The studied site is one of the most important and best preserved Spanish archaeological and architectural monuments, characterized by different construction phases from the Roman period to Modern Ages. Forty samples collected from thirteen different structures of Sagunto Castle and two quarries, located in the Sagunto's hill were used for comparative purposes. The samples were analyzed by X-ray diffraction, X-ray fluorescence and inductively coupled plasma mass spectrometry to determine their mineralogical and elemental composition. The obtained data show similar chemical…
A combined dietary approach using isotope and dental buccal-microwear analysis of human remains from the Neolithic, Roman and Medieval periods from t…
2016
Stable isotope and dental-microwear analysis are methods commonly used to reconstruct dietary habits in modern and ancient human populations. However, it is rare that they are both used together in the same study, and here both methods are combined to obtain information on human dietary habits from the site of Tossal de les Basses (Alicante, Spain) through time. Middle Neolithic, Late Roman and Medieval (Islamic) individuals have been analyzed for carbon and nitrogen stable isotope ratios of bone collagen, as well as for buccal-dental microwear. Overall, δ13C and δ15N isotopic values show that for all periods the diet was mainly based on C3 terrestrial resources. However, the isotopic signa…
Early Middle Ages Houses of Gien (France) from the Inside: Geoarchaeology and Archaeobotany of 9th–11th c. Floors
2018
International audience; At Gien (France), indoor floors from early Middle Ages occupation (8th–10th c. AD) are very well preserved, providing a new reference for archaeological investigation in northern France. This site is located on an outcrop, 20 m above the Loire valley, where a 15th c. castle stands now. The medieval occupation combines high-status houses with crafting and agricultural areas. They constitute a new urban nucleus, which grew 2 km east from an ancient Roman settlement. During the rescue excavation, four buildings of different status were sampled and studied using an integrated approach, combining stratigraphy, micromorphology, chemical, macro-remain and phytolith analyses…
The influence of religious identity and socio-economic status on diet over time, an example from medieval France
2019
International audience; In Southern France as in other parts of Europe, significant changes occurred in settlement patterns between the end of Antiquity and the beginning of the Middle Ages. Small communities gathered to form, by the tenth century, villages organized around a church. This development was the result of a new social and agrarian organization. Its impact on lifestyles and, more precisely, on diet is still poorly understood. The analysis of carbon and nitrogen isotopes in bone collagen from the inhabitants of the well-preserved medieval rural site Missignac-Saint Gilles le Vieux (fifth to thirteenth centuries, Gard, France) provides insight into their dietary practices and enab…
Medieval Monastery Gardens in Iceland and Norway
2021
Gardening was an important part of the daily duties within several of the religious orders in Europe during the Middle Ages. The rule of Saint Benedict specified that the monastery should, if possible, contain a garden within itself, and before and above all things, special care should be taken of the sick, so that they may be served in very deed, as Christ himself. The cultivation of medicinal and utility plants was important to meet the material needs of the monastic institutions, but no physical garden has yet been found and excavated in either Scandinavia or Iceland. Especially the Cistercians were well known for being pioneer gardeners, but also other orders like the Benedictines and A…
Historical Suitability and Sustainability of Sicani Mountains Landscape (Western Sicily): An Integrated Approach of Phytosociology and Archaeobotany
2020
Since 2015, the ongoing project &ldquo
Consumir la <em>obra de terra</em>. Los orígenes de la cerámica valenciana por el lado de la demanda (1283-1349)
2018
Los orígenes de las vajillas cerámicas valencianas, uno de los productos más codiciados de la Baja Edad Media, se han explicado tradicionalmente desde el punto de vista de la oferta. El interés por los aspectos tecnológicos y estilísticos —productivos— ha tendido a eclipsar las cuestiones que van más allá de los objetos, que afectan al punto de vista del consumidor: ¿hasta qué punto fue clave la demanda de obra de terra de la propia sociedad valenciana en el inicio de su producción? Este artículo valora esta cuestión a través de una muestra de 232 inventarios de bienes de entre 1283 y 1349, sobre los que se aplican los análisis cuantitativos propios de la historiografía del consumo. Se argu…
The grain market, short-term credit, and economic inequality in the Kingdom of Valencia. The towns of Cocentaina, and Castellón in the Fifteenth-Cent…
2018
Despite the predominance of small peasant farms in the Valencian countryside in the Late Middle Ages, large sections of the peasantry were forced to turn to the market to obtain cereals for consumption and sowing. Insufficient land and lack of liquidity caused by the seasonal cycle of crops made it necessary to use short-term credit, which was recorded in the court of local justice in the legal form of “obligacions”. The aim of this paper is to analyse the economic role of this credit market, identifying varieties of commercialised cereals, seasonality of purchases and payments, price trends and the socio-professional background of buyers (debtors) and sellers (creditors). Thus, we study ho…
Quia non ascendit suma : la riqueza del clero de la ciudad de Zaragoza durante la Baja Edad Media (1272-1456)
2021
[ES] El objetivo de este artículo es estudiar la riqueza y la desigualdad socioeconómica del clero zaragozano a través de las fuentes fiscales durante la Baja Edad Media. Mediante el análisis de los libros de décimas pontificias conservados en el Archivo de la Corona de Aragón y en el Archivo Apostólico Vaticano es posible documentar la tasa contributiva de los clérigos aragoneses, en general, y de los zaragozanos, en particular. En concreto, a través de un estudio cronológico amplio, se puede definir la estructura y la jerarquía de la Iglesia zaragozana, comprobar cómo evolucionó la riqueza de los eclesiásticos y cómo afectaron a este grupo heterogéneo las diferentes coyunturas económicas …